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DiCenzo Intenso Coffee

Available in one pound ground and whole bean bags.

These exquisite coffee beans that make DiCenzo Intenso are sourced from the southern state of Chiapas, Mexico. The mountain ranges provide an ideal altitude and climate for growing specialty coffee that produce a dense and vibrant flavor profile. The vast majority of farms in the area small, family-owned plots under 10 acres in size. Coffee dried in the sun on patios and in mechanical dryers known as guardiolas when needed.

Flavor Profile
Acidity: Medium
Body: Bold
Sweetness: Low
Taste: Orange Peel, Milk Chocolate and Almond
Varietals: Bourbon, Caturra, Mundo Novo & Typica
Process: Fully Washed and Solar Dried
Elevation: 900 to 1,000 meters

Become a Retailer

Passion, determination, commitment, and honesty: these are the principles that have nourished the spirit of DiCenzo for generations. It is also what we seek in anyone who wants to work with us, because working with DiCenzo Coffee Company means being part of a family that shares the same values.

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